Does anyone have a recipe for baked yams with baileys irish cream in it?

or a website where I can find a recipe like this.Does anyone have a recipe for baked yams with baileys irish cream in it?
Ingredients


5 lbs. yams, washed, peeled, cut into 1-inch chunks





1/3 Cup Bailey's Irish Cream





1/2 Cup chopped pecans





Steps


Place yams in a large stockpot and cover with water. Bring to a boil over medium-high heat and cook until tender, about 15 minutes. Drain yams of water and transfer to a large bowl.





Preheat oven to 350F (175C).





Mash yams until smooth. Stir in Baileys and pecans until blended.





Place in 1-quart casserole dish.





Cover and bake for 10 minutes until warm.





Spoon into serving dish. Store covered in the refrigerator.





Does anyone have a recipe for baked yams with baileys irish cream in it?
I don't know of a specific recipe but that sounds YUMMY! Why not just add a splash of Baily's to a regular yam recipe? I don't think you can go wrong here honestly! Best of luck and Happy Holidays!





Can you help me with mine?





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